Chinese Food
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Yaozhu stewed egg, greedy cat, smooth mouth, honey peach, nutritionist's private kitchen, low calorie fitness, slimming and appetizing
Two things to lose weight - keep your mouth in check + start your legs. 60% depend on - balanced diet and moderate diet. 40% rely on aerobic exercise and strength training. Sometimes I'm greedy. What should I do? Let's have a yaozhu custard. It'... ...
Steamed egg
Steamed egg has high nutritional value. It is suitable for both the old and the young. Add some herbs to make medicinal diet. It's the most delicious and healthy.
Stewed egg with leek
I planted leeks on the balcony for half a year. Because it's the first time to plant this. I have no experience. So it's not very strong . But its leeks are very fragrant. Although at first it was just for fun, but as time went by, I was very ha... ...
Stewed egg with okra
Okra contains protein, fat, carbohydrate, rich vitamin A and B group, calcium, phosphorus, iron and other trace elements, as well as zinc and selenium, which are helpful to enhance human immunity. Okra can also help digestion. The mucin it secre... ...
Stewed egg with mushroom
My daughter likes to eat mushrooms. I just bought some. I want to change my way of eating for her. It's better for a child to have less oil. I think her food is delicious and nutritious. It's also full. So I think about the aroma of the pot. I t... ...
Make two first-class meals with meat stuffing.
Today we use mince to make two delicious dishes. Salted duck egg and egg is simple and quick. Kwai chill will be served with fresh eggs and salted duck eggs. Seasoning is delicious. There is a special way to wrap meat with tofu skin in Shanghai.... ...
Steamed egg with clam
The egg soup is smooth, tender and delicious. It's nutritious. Most people like it. Add a few clams to the egg soup. It's smooth and tender. It's more delicious and nutritious. Clam is salty and cold. It has the functions of nourishing yin and m... ...
Stewed egg with matsutake
The wild mushroom Tricholoma matsutake sent from Shangri La by my little friend is extremely delicious. Every July and August is the season for eating matsutake. It takes less than 24 hours from the place of origin to my table.
Stewed egg with shrimp
The combination of shrimp and egg is more nutritious. The baby likes it. It's tender and smooth. How to make a smooth and delicious steamed egg is also a skill. Do your favorite collection with Jingniu
Stewed egg with pumpkin
Shrimp skin. It's not the skin of shrimp. It's the smallest shrimp in the sea. It's also called hairy shrimp. The dried meat of prawns can hardly taste the meat, but the calcium content is much higher than that of milk. It is known as calcium ba... ...
Stewed egg soup with brown sugar
Jiangmi wine is one of the traditional specialties in China. It is brewed from jiangmi (glutinous rice). The taste is sweet and mellow. The alcohol content is very little. Therefore, it is loved by people, especially in summer. It is also a home... ...
Steamed egg
My son's favorite steamed egg is a must-have dish he specifies every Sunday.
Clam stewed egg
I love doing this. It's easy. No oil smoke. Disc every time
